
"Tagliolini" pasta ancient Sicily

Filled squashes with Tonnotto and Aliciotte


These anchovy fillets with hot pepper are perfect for sandwiches and canapés, they are sublime as topping on steaming pizza. Of course, the flavoured fillets of anchovy, are worked out and packaged by hand, an adding value to this delight for gourmets.
The anchovy fillets with hot pepper are excellent if placed on warm pizzas, canapés, toasts or sandwiches. They are the protagonist within the appetizers or tasty summer salads.
| Mean nutritional values per 100g of product | |||
|---|---|---|---|
| Energy | Carbohydrates | Protein | Fats |
| 177 Kcal 742 KJ | 1,1 g | 26,9 g | 7,2 g |


glass jar 90g
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